Category: San Marcos

Why You’ll Love This Cashier Job!

You could be the newest team member in Hat Creek Burger Company’s fun and fast-paced environment! Joining our team as a cashier is a great opportunity to serve your community through food in a family-friendly environment. If you’re a positive, motivated worker who can effectively multitask while interacting with others, Hat Creek Burger Company is interested in you for our Cashier role!

As the face of Hat Creek, you will provide superior customer service to all dine-in and to-go customers. Your detail-oriented nature will come in handy as you assist customers through the order-taking process, ensuring accuracy and timeliness with their orders. You’ll never have a dull day as you help fulfill any customer needs that arise! Between customers, you will actively show your pride in your workspace through bussing, cleaning, and maintaining the dining area.

Benefits That Set Us Apart:

• Employee Meal Discounts
• Medical Benefits – 30+ average hours/week
• Culture & Referral Bonuses
• Family Meal Allowance Card
• Paid Time Off

Join an Award-Winning Team:
Proudly recognized by The Austin American Statesman as a Top Place to Work for four years and counting!

Join the family at our business that has provided the backdrop for good food, good friends, and good fun in the Austin area since 2008! Apply for Hat Creek’s Cashier position today!

*Benefits are dependent on employee eligibility

Responsibilities

• Greet every customer, following Hat Creek cashier’s best practices
• Accurately take customer orders on Point of Sale machine
• Provide excellent customer service
• Ensure front-of-house is clean and maintained
• Proper cash handling and register responsibilities
• Completion of checklists
• Provide excellent customer service
• Some coaching/training of new hires

Skills & Qualifications

• Commitment to Hat Creek’s culture and mission
• Integrity with cash handling
• Great work ethic; punctuality
• Positive attitude and friendly personality

Why You’ll Love This Job

The Restaurant Manager is under the supervision of the General Manager, and he/she is primarily responsible for restaurant operations. The Restaurant Manager should be the hardest working person in the building! The Restaurant Manager is responsible for being the GM when the GM is not in the building (including GM management duties) and being the number 2 in command when the GM is in the building. The Restaurant Manager needs to be able to handle the operations during shifts, develop strong working relationships with staff and customers, ensure excellent food quality, and cultivate an atmosphere of friendliness and fellowship in the store, and be a culture ambassador. The Restaurant Manager needs to operate with a tremendous sense of urgency and leadership as this position is the developing grounds for future Hat Creek GMs.

Other duties may include managerial tasks such as personnel development, reviewing personnel with GM for reviews, conducting shift meetings, completing daily check-ins, training, interviewing, inventory, invoicing, some employee discipline, and scheduling.

Responsibilities

• Ensure that Hat Creek SOPs are always being followed
• Help drive better food cost through minimizing waste and good labor numbers when running a GM shift
• Ensure that food quality, order accuracy, and speed of service are being maintained
• Understanding the staff that is scheduled to work during their shift and ensuring the correct play is being run
• Ensure that the restaurant is clean and organized according to Hat Creek standards
• Enforce all Hat Creek policies and procedures
• Ensure that equipment and facility are being maintained properly and that all safety procedures are being followed
• Responsible for ensuring that checklist duties are properly delegated, tasks are being completed, and checklists are turned in on time
• Ensure that prep sheets are being utilized by staff
• Responsible for ensuring inventory is on hand for their shift
• Provide great Hat Creek customer service
• Champion culture always! 
• Coach employees always